Pedro Couceiro believes that Queijo Serra da Estrela/PDO is a unique landmark within the Portuguese gastronomy and it is only fair to consider it as one of the 7 Wonders of the Portuguese Gastronomy.
On March, Vale da Estrela Dairy started the process of exporting to France, to CANTIN, a company owned by Marie-Anne Cantin, one of the finest French affineurs. The brand CANTIN was created in [...]
Vale da Estrela Dairy started exporting cheese to France, in a business partnership with PRIM LAND.
Queijaria Vale da Estrela dairy started exporting cheese to Luxembourg through a commercial partnership with the company LA PROVENÇALE.
Vale da Estrela dairy in Mangualde has already received several hundred visitors this year who will witness the production of Serra da Estrela Cheese.
The ancestral portuguese traditions dictate that this Easter season families have a good Serra da Estrela Cheese at the table.
Madre de Água Cheese Puff Recipe from the Madre de Água Restaurant.
